Cinnamon Powder
Ground cinnamon retains its characteristic aroma and warm, slightly sweet flavor, ideal for cooking, baking, or beverages.
Certifications
| INFORMATION | DETAIL |
|---|---|
| Moisture | ≤ 10 % |
| PH Level | 5.5-6.5 |
| Color | Reddish brown |
| Ingredients | 100% natural dried cinnamon |
| Flavor | Warm, slightly sweet, aromatic |
| Package Type | Weight |
|---|---|
| PE/PP/Vacuum bags, PET jars) | 100 g |
Vietnamese Cinnamon Powder – A High-Quality Export Source from An Supply
Pure Cinnamon Powder, ground from Vietnamese Cassia, is a key refined product manufactured and supplied by An Supply (a brand of Bui Tran). Developed to meet the needs of global importers, distributors, and food processing industries, our product ensures consistent fineness, flavor, and quality in every batch.
An Supply’s Cinnamon Powder is produced in a closed-loop process, adhering to international certifications including ISO 22000, HALAL, FDA, and Organic.
Supply Capacity & Logistics
- Output: We have a stable supply capacity of up to 200 tons per month.
- Packaging: Specialized packaging (PE-lined PP bags, 20/25kg kraft paper bags), vacuum-sealed bags, and OEM private label solutions.
- Main Port of Export: Cat Lai Port, Ho Chi Minh City.
An Supply’s Competitive Advantages
- Consistent Quality: A modern grinding and sifting process ensures uniform fineness and quality.
- Sustainable Supply: Proactive sourcing of high-quality raw Cassia cinnamon.
- Export Experience: A professional team that understands the procedures and requirements of demanding markets.
Contact us today for a Request for Quotation (RFQ) and a Sample Request for our Cinnamon Powder. An Supply is committed to being an effective and reliable supply partner for your business.
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